Salicylate sensitivity and intolerance

madelaines and canale

madelaines fresh from the oven

canale fresh from the oven

Pouring canale mixture into molds

Roulade preparation

roulade preparation

Rolling up the sweet scrolls

Preparing the base for a pear tarte

Pear tarte nearly oven ready

Sweet scrolls ready for the oven

Yummy sweet scrolls

Some fresh ingedients for the roulade

Salicylate free jams and chutneys

Glazing the buns before baking.

Enjoy hot cross buns without any salicylates

madelaines and canale

madelaines fresh from the oven

canale fresh from the oven

Pouring canale mixture into molds

Roulade preparation

roulade preparation

Rolling up the sweet scrolls

Preparing the base for a pear tarte

Pear tarte nearly oven ready

Sweet scrolls ready for the oven

Yummy sweet scrolls

Some fresh ingedients for the roulade

Salicylate free jams and chutneys

Glazing the buns before baking.

Enjoy hot cross buns without any salicylates